Chocolate Chip Cookies

Butter
1/2 c x 240mL/ 1 c = 120mL

Light brown sugar
3/4 c x 240mL/ 1 c = 180mL

Egg
1

Vanilla
1 tsp x 4mL = 4mL

Salt
1/4 tsp x 4mL = 1mL

Flour
1 c x 240mL/1 c = 240mL

Chocolate chips
1 c x 240mL/1c = 240mL

Directions

1. preheat oven to 177 degrees Celsius (350 degrees F)
2. mix butter and sugar
3. add in egg and vanilla
4. stir in the flour, salt, and chocolate chips
5. scoop onto cookie sheet and bake for 8-12 minutes